How to Prepare a Turkey with Turkey Rub from Saveur Foods

Prepare a Turkey Rub from Saveur Foods

debivoris Health Recipes, Healthy Eating, Healthy Recipes, Spices

How to Prepare a Turkey Rub from Saveur Foods.
Prepare a Turkey Rub from Saveur Foods

Prepare a Turkey Rub from Saveur Foods

This year why not use prepare a turkey with a turkey rub from Saveur Foods Poultry Seasonings Splice Blend and Season Salts. You can use California Onion Mix for a sour cream for a dip, and Mulling Spice Mix in your warm apple cider. Right now this set is on sale in the Winter Holiday Gift Guide that includes recipes online.

Below is a Turkey Rub Recipe 


  • 1 14 Ilb. Turkey
  • 1 Stick of Butter
  • 4 Tbsp. of Saveur Poultry Seasonings Spice Blend
  • 2 Tsp. of Saveur Season Salts
  • 4 Tsp. of GF Soy or Tamari Sauce
  • 4 Tbsp. of Ghee


  • Preheat the oven to 325 degrees.
  • Mix Ghee, Poultry Seasoning, Season Salt and Soy or Tamari sauce together.
  • Gently ease skin to push butter under the skin.  Don’t tear the skin or your turkey will be dry.  I found this video to show you what to do.  Putting butter under the skin ensures the turkey meat will be moist.
  • Rub Ghee Mixture all over the skin of the turkey.
  • If you plan to stuff your turkey, do it now. If not, in the cavity of the turkey put cut a onion in half and add fresh herbs: Thyme, sage, parsley and a bit of rosemary.
  • Put the turkey in the oven.
  • Put a foil tent over the top of turkey to brown the turkey.  Remove the foil after 1-1.5 hours.
  • Frequently brush the turkey with excess juices.
  • Cooking time varies.  Total time could be 3 to 4 hours if the turkey is stuffed.  Non-stuffed turkey will take approximately 3 to 3.5 hours.
  • A whole turkey (and turkey parts) is safe when cooked to a minimum internal temperature of 165 °F as measured with a food thermometer.
  • Allow the turkey to set 20 to 30 minutes before carving to allow juices to saturate the meat evenly.

Contact me so I can create a Preferred Customer Account to save you even more money.